seafood, sides, salads and sauces

  • 10-Minute Seared Scallops

5 Ingredient Scallops Recipe

When you want simple, fast, fresh, and a bit of the ocean. I got you covered. Sustainably delicious!

  • shrimp chowder online

White Shrimp Chowder Recipe

When you want quick and easy. When you need light, satisfying, and delicious. I got you covered with this White Shrimp Chowder recipe.

  • Salmon From Market To Plate

Free Salmon Ebook Giveaway

I invite you to enjoy a free Kindle download of my award-winning cookbook Salmon From Market To Plate! My free Salmon ebook giveaway runs Dec. 25-29, 2016, on Amazon. A $6.99 savings! [...]

  • Salmon From Market To Plate

Sustainable Seafood Advocate Debuts Salmon Cookbook

Salmon From Market To Plate when you want to eat salmon that is good for you and the oceans, is available on Amazon, April 13, 2016.

  • Salmon-in-Parchment

Salmon in Parchment Recipe

When you want to cook salmon like an #OceanHero.

  • turtle

National Seafood Month Giveaway

Celebrate National Seafood Month with my free ebook collection of sustainable seafood recipes and buying tips!

  • Shrimp and Bacon-Tomato Pasta

Tasty Shrimp & Bacon-Tomato Pasta Recipe

What do you get when you marry wild American shrimp, heirloom tomatoes and bacon jam with pasta? Hmm... Appetite required.

  • Open Blue cobia portions

Cobia with Blackberry Pan Sauce Recipe

(I was invited to work with Open Blue for its #CobiaCookOff contest. Open Blue provided the cobia for this recipe.) If you could eat a fish that was light, meaty, [...]

September 3rd, 2015|Categories: Seafood Recipes|Tags: , , , |0 Comments
  • iPhone with ocean

How To Photograph Seafood, Or Not

So. I’m taking an online photography course with CreativeLive. The Photography Starter Kit class is designed to help me step out of my comfort zone. Translated to mean — stop [...]

  • Clouds over Tampa mcb

Genuine American Red Snapper with Melon and Mango Recipe

One of the best perks of attending the Sustainable Seafood Blog Conference (SSBC)? Meeting all the fine people who are working to protect and preserve our oceans and fisheries! Chef Tenney Flynn is [...]

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