Please join author and publisher Maureen C. Berry as she inspires and motivates others in the sustainable seafood and fisheries world one letter at a time.
Publishers Weekly review of award-winning Salmon From Market To Plate (when you want to eat salmon that is good for you and the oceans). 2016
Join me at the 35th Kentucky Book Fair, Saturday, November 5, 9am to 4:30pm in Frankfort to celebrate and promote Salmon From Market To Plate.
Tips for Indie authors looking for balance between reading, writing, and book marketing.
On food, death, the weather and a haiku. Happy National Poetry Month.
When three words define 365 days.