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Read the Green Fish Blue Oceans podcast episode P is for Pink Shrimp and Pink Salmon, or listen on iTunes, Google Play, or greenfishblueoceans.com. And please subscribe so you don't miss an episode.
Oysters! Buying, restoration, slurping, hiring a écailler, (ekayyee), recipes, and more. Then I touch on two ocean threats—man and acidification. Read.
Read the transcript for the GreenFishBlueOCeans podcast episode N is for Nori and Nutrient Pollution. Or listen on iTunes or Google Play.
If you landed here, you are interested in reading the transcript M is for Mussels and Mangroves from the GreenFishBlueOceans podcast. Listen on iTunes, Google Play or on http://greenfishblueoceans.com.
Read the transcript, L is for Lionfish and Lobster on the GreenFishBlueOceans podcast. Listen on iTunes and Google Play. Subscribe and don't miss an episode.
Read the Green Fish Blue Oceans transcript of episode K is for Kelp and King Crab instead of listening. Enjoy! Don't forget to subscribe on iTunes. Thanks.
The first six episodes of GreenFishBlueOceans are live on iTunes and Google Play. Listen now. And don't forget to subscribe so you don't miss an episode.
The podcast where stories about seafood are good for you and the oceans. Available for download on iTunes and Google Play. #sustainable