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Read the transcript, L is for Lionfish and Lobster on the GreenFishBlueOceans podcast. Listen on iTunes and Google Play. Subscribe and don't miss an episode.
Read the Green Fish Blue Oceans transcript of episode K is for Kelp and King Crab instead of listening. Enjoy! Don't forget to subscribe on iTunes. Thanks.
The first six episodes of GreenFishBlueOceans are live on iTunes and Google Play. Listen now. And don't forget to subscribe so you don't miss an episode.
The podcast where stories about seafood are good for you and the oceans. Available for download on iTunes and Google Play. #sustainable
Green Fish Blue Oceans podcast, where stories about seafood are good for you and the oceans, is live on iTunes every other Friday.
Green Fish Blue Oceans podcast, where stories about seafood are good for you and the oceans. Available on iTunes and Soundcloud.
I invite you to enjoy a free Kindle download of my award-winning cookbook Salmon From Market To Plate! My free Salmon ebook giveaway runs Dec. 25-29, 2016, on Amazon. A $6.99 savings! Download your copy now and then please share this special gift with a friend! Don't have an e-reader? Get the Kindle app for iOS free. Read what Publishers Weekly had to say about Salmon From Market To Plate. When you finish the book, let me know what you think on Amazon, [...]
A minute with Maureen and her update on the second book in The Sustainable Seafood Kitchen series, Shrimp From Market To Plate.