7 Stories That Caught My Eye
Wildlife film-making. Sustainable caviar. GMO salmon. Ocean-inspired sculpture and more!
Sustainable Seafood: One Species at a Time/Stone Crab Claws
Photo courtesy of Whole Foods Market Sweet. Meaty. Melt-in-your-mouth. These are a few of my favorite words to describe the delectable taste and texture of Florida Stone Crab [...]
Shades Of Pink
It was early 1991. Two years in at The Wooden Spoon Restaurant. I’d worked to be a faster, better cook. I’d learned to fish. But not necessarily in that order. [...]
Griddle Work
Scratching the surface on friendship and budding love.
Scrambled Love
I was five years old in 1967 when my dad and I cooked scrambled eggs for dinner, for our family of fourteen. Dad had dragged a chair from the table [...]
Two little conchs
Queen Conch Marathon, Florida Pronounced “konk,” this large salt-water gastropod drags itself along the seabed with the help of its big, edible muscular foot. Queen conch, pictured [...]
Fish-On Friday/Permit-Bonefish-Barracuda/Mahi
(from L) Permit, Bonefish, Baracuda, Mahi-Mahi, Wahoo & Mahi-Mahi @1992 Marathon, Florida
Fish On Friday/Grouper
Ken Harris/Marathon, FL /Grouper/1995
Florida East Coast Oysters
Sometimes you find a pearl when you least expect it. Oakhill, Florida, is a tiny city on the map in Central Florida. It considered a "bedroom" community on the East coast [...]
Sweet Spicy Rock Shrimp Recipe
When you're short on time and long on hunger. I got you covered with Sweet Spicy Rock Shrimp recipe.
