What do tender Wild American Shrimp, juicy peaches, and fresh sweet corn on the cob have in common? They are the perfect summertime trio! Get the recipe here. (spon)
Several weeks ago, the American Shrimp Processors Association invited me to work with its Sustainable Seafood Blog Project and attend the Sustainable Seafood Blog Conference this June in New Orleans. Its generous offer [...]
Like Gulf shrimp? Are you craving sweet, creamy, hot and salty? I got you covered with Sweet Corn Gulf Shrimp Risotto. Appetite required.
Several years ago Wendy and I visited Diane in Charlotte for our annual girl's weekend get-together. We arrived Friday at noon. Me from Orlando, Wendy from Pittsburgh. We shopped, then [...]
What comes to mind when you read these three words? Sweet. Salty. Crunchy. Okay I know, I know. This is not about chocolate-covered pretzels, but, you gotta admit, it fits [...]