Thank you readers, chefs, fishers, sustainable seafood peeps and all who make my projects successful as I celebrate one year of Salmon From Market To Plate.
Find me this Spring at these five events with my cookbook, Salmon From Market To Plate. And please say hello (or buy a book!)
When you want a sweet, satisfying, healthy one-pot meal that the whole family will love, I got you covered with Salmon Corn Chowder
Why I decided to start a Community Supported Fishery Q&A.
When you want an easy, creamy, fresh and healthy salmon recipe, I got you covered.
When you want delicious, quick and simple, I got you covered.
Salmon From Market To Plate when you want to eat salmon that is good for you and the oceans available April 13, 2016!
Salmon From Market To Plate available on Amazon in ebook or print April 13, 2016.
I know you're craving a Flaked Sockeye Salmon Caesar Salad. How do I know? It's summertime-peak season for fresh Alaska salmon. And there's nothing like an easy-to-prepare, bright-tasting, chilled summer salad. [...]
Have you noticed I'm writing about salmon a lot? Well, that's not going to stop today. (But check back later in the week for my guest post with Laura at [...]