Why I decided to start a Community Supported Fishery Q&A.
When you're hungry for smoky, creamy, salty deliciousness, try my Smoked Salmon Dip recipe.
When you want an easy, creamy, fresh and healthy salmon recipe, I got you covered.
When you want delicious, quick and simple, I got you covered.
Salmon From Market To Plate available on Amazon in ebook or print April 13, 2016.
Salmon From Market To Plate when you want to eat salmon that is good for you and the oceans, is available on Amazon, April 13, 2016.
When you want to cook salmon like an #OceanHero.
When innovation, commerce, art, and government merge to create sustainable stories that make you feel good.
When science, innovation and sustainability merge to create sustainable, sexy fish eggs.
Ever wonder what life is like as an Alaska salmon fisherman? I got you covered. Meet Mary Smith, chef turned fisherman. #KnowYourFisherman