Hi-jinks on the High Seas
Need to get away? Travel with Victoria Allman as she dishes drama, adventure, delectable seafood recipes and more in her latest book SEAsoned: A Chef's Jouney With Her Captain. [...]
Sustainable seafood-One species at a time. Swordfish
Now, more than ever, I want to eat local food, don't you? I think we have a need and a desire to cook better, lose weight and eat responsibly-read sustainable. I [...]
Who’s in the Kitchen? Ocean Prime Orlando Executive Chef Guy Ferri
One of the things Executive Chef Guy Ferri told me as we sat at Ocean Prime Orlando restaurant for this interview was “This is my last job.” But like many [...]
Meeting Ruth Reichl
You know when you have an expectation and your expectation becomes reality? I had one of those insanely, hard-to-believe experiences while I attended the Key West Literary Seminar: The Hungry [...]
Garlic-Walnut Calamari
Love eating calamari when you eat out? Want to have it when you eat in, save money and calories, but don't know how to cook it? I had this [...]
Who’s In The Kitchen? Isleworth Golf & Country Club’s Nora Galdiano
Executive Chef Nora Galdiano Courtesy of Nora Galdiano Who’s In The Kitchen? Executive Sous Chef Nora Galdiano Isleworth Golf and Country Club Executive Sous Chef Nora Galdiano was [...]
Who’s In The Kitchen? Chef Jamie McFadden Cuisinier’s Catered Cuisine & Events
Chef Jamie McFadden and MCB at James Beard House June 2010 Chef Jamie McFadden of Cuisiniers Caterered Cuisine and Events I met Jamie for the first time at [...]
Seared Tuna Sliders with Wasabi-Mayo & Asian Citrus Slaw
Executive Chef Keith Esbin Seared Tuna Sliders with Wasabi-Mayo & Asian Citrus Slaw Recipe by Keith Esbin For the Tuna: The best item to purchase would [...]
Who’s In The Kitchen? Executive Chef Keith Esbin
Executive Chef Keith Esbin Photo courtesy of Keith Esbin This Brooklyn based chef knows a thing or two about seafood; but he didn’t always. Executive Chef Keith Esbin [...]
Top Chef Culinary Tips featuring Rick Bayless
Rick Bayless at Macy's Culinary Council Orlando Photo by LMB A few weeks ago, I attended Macy's Culinary Council in Orlando, FL featuring Top Chef Rick Bayless. Rick was [...]
What does your spice cabinet say about you?
Image via Wikipedia What we eat is a reflection of who we are. That's not news-worthy as you know. We're all too familiar with the cliche, "You are what you [...]
Sweet Spicy Rock Shrimp Recipe
When you're short on time and long on hunger. I got you covered with Sweet Spicy Rock Shrimp recipe.
2nd in the series “Who’s In the Kitchen?” (recipes)
Executive Chef Christopher "CJ" Gabrielson Photo by Maureen Cavanaugh Berry While you may be familiar with McCormick & Schmick’s diverse and global seafood selections, you may not be [...]
Who’s In The Kitchen Interview
Chef Chau dishes sushi, knives, and marshmallow dreams.
