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Pasta With Pumpkin And Sweet Sausage
Pumpkin lovers! Grab a can of pumpkin, and some pasta, and get cooking NOW!
food main blog category
Pumpkin lovers! Grab a can of pumpkin, and some pasta, and get cooking NOW!
Don't expect leftovers. Just sayin'.
When a 5-pound sack of spuds costs $1.48. Appetite required.
What do you get when you marry shrimp and bacon? A mouthful of deliciousness with Shrimp and Bacon Tomato Pasta recipe. Appetite required.
Submissions, vacations and celebrations! That's what this summer is made of.
When you want to be a rebel. Sip responsibly. Frilly hat optional.
Another Creative Cooking Crew Challenge! Appetite required.
Like Gulf shrimp? Are you craving sweet, creamy, hot and salty? I got you covered with Sweet Corn Gulf Shrimp Risotto. Appetite required.
The title of this post, Broccoli Burger or Big Mac, isn't necessarily an either/or, but rather a jumping-off point for the February Creative Cooking Crew challenge, Not Your Mickey D [...]
I don't know about you, but we are trying to eat less meat around here. I won't get on my soap box about the meat industry and carbon emissions. I [...]
Carrot Fritters with plain Greek yogurt (and yes, those are sliced, pickled jalapeno peppers on the yogurt) Making food for a holiday party can be a crap shoot. [...]
You guys, You guys. I first made this Chicken Walnut Salad in the mid-90s. I’d invited my friends and staff (who happened to be the same people) from The Wooden [...]
Warning: This post may be subject to wandering off-topic. (No, I am not sipping really good red wine, or really cheap white wine either.) iphone mcb I think [...]
I love to eat sweet, rich-tasting muffins. Who doesn’t? With my Poached Pear & Sweet Potato Muffins with Lemon Buttercream Frosting recipe idea, you can eat sweet-on-sweet muffins too. Where [...]
Saturday mornings and Wednesday afternoons from the cool crisp mornings of May to the hot, humid days of October, or until the corn dries up, the bays at the Hopkins [...]