food main blog category
Fish On Friday
On cooking and eating fish.
An untitled recipe circa 1971
Summertime was one of my favorite seasons as a kid. Not just for the obvious, there was no school, but because we ate corn on the cob and sliced tomatoes [...]
Fish on Friday and a Saturday confession
Like the 1.18 billion Catholic’s in the world, I’d grown up eating fish on Friday’s. There are many other weekly rituals associated with the Catholic religion, like Saturday Confession and [...]
Scrambled Love
I was five years old in 1967 when my dad and I cooked scrambled eggs for dinner, for our family of fourteen. Dad had dragged a chair from the table [...]
Starting from Scratch
Welcome to A Cook Writes. Sometimes no matter how hard you work at something, there are times that it's best to just go ahead and start from scratch. That's what I'm [...]
Sweet Spicy Rock Shrimp Recipe
When you're short on time and long on hunger. I got you covered with Sweet Spicy Rock Shrimp recipe.
Who’s In The Kitchen Interview
Chef Chau dishes sushi, knives, and marshmallow dreams.
